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  • Abbinamenti: Aragosta alla catalana
  • Abbinamenti: Gnocchi di patate con crema di fave e vongole
PASSO A DUE BIANCO SALENTO...
    White Wine

    GRAPES

    Malvasia Bianca 50% Vermentino 50%

    PLANTING DENSITY

    4.500 plants/Ha

    TRAINING SYSTEM

    Trellises plants located between the provinces of Brindisi and Taranto

    TERROIR

    Deep, medium-textured tending to clayey

    HARVEST

    Early September

    PRODUCTIVE PROCESS

    The grapes are harvested by hand in crates and subjected to a soft pressing and thermoregulated fermentation at 15°C in stainless steel vats

    AGING PROCESS

    Steel and bottle

    ORGANOLEPTIC CHARACTERISTICS

    As in a dance step, the Malvasia Bianca and Vermentino grapes give us a perfectly balanced wine. The color is bright straw lemon. The nose is complex, with clear scents of exotic fruits, delicate yellow flowers and mineral notes. The taste is in perfect harmony between the softness and the aromaticity of Malvasia and the freshness of Vermentino. Very persistent and enjoyable

    FOOD PAIRING

    Raw seafood; seafood risotto; grilled fish; legume soup; fresh cheeses

    SERVICE TEMPERATURES

    8/10°C

    ALCOHOLIC STRENGTH

    12,5% vol.

    €8.50Price
    SANTA CATERINA CHARDONNAY...SANTA CATERINA CHARDONNAY...
      White Wine

      GRAPES

      Chardonnay

      PLANTING DENSITY

      4.500 plants/Ha

      TRAINING SYSTEM

      Trellises plants among the provinces of Brindisi, Lecce and Taranto

      TERROIR

      Deep, medium-textured tending to clayey

      HARVEST

      Early August

      PRODUCTIVE PROCESS

      Soft pressing and fermentation in temperature- controlled steel tanks at 15°C

      AGING PROCESS

      Steel and bottle

      ORGANOLEPTIC CHARACTERISTICS

      A bright straw lemon color wine. It reveals hints of yellow fruit, peach and plum, delicate floral touches and pleasant minerality. The sip surprises with its freshness and satisfying flavor. Final good persistence in the mouth

      FOOD PAIRING

      Raw seafood; seafood risotto; grilled fish; legume soup; fresh cheeses

      SERVICE TEMPERATURES

      8/10°C

      ALCOHOLIC STRENGTH

      12% vol.

      €6.50Price