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  • Abbinamenti: Selvaggina
  • Abbinamenti: Spaghetti Senatore Cappelli con carpaccio di polpo e fiori di zucca
1943 SALENTO ROSSO IGP1943 SALENTO ROSSO IGP
    Red Wine

    1943 SALENTO ROSSO IGP

    TASTING NOTES

    An intense red wine with purple highlights. Its bouquet appears very complex and elegant. On the nose it explodes with hints of roasted coffee bean, ripe cherry and plum, combined with spicy notes of vanilla. Harmoniously balanced and velvety on the palate, with a delicate balance of tannins it is full-bodied and delicious, with the rich underlying sweetness typical of wines made with dried grapes.

    €32.50Price
    copy of 1943 SALENTO ROSSO IGP
      Natale

      1943 SALENTO ROSSO IGP

      TASTING NOTES

      An intense red wine with purple highlights. Its bouquet appears very complex and elegant. On the nose it explodes with hints of roasted coffee bean, ripe cherry and plum, combined with spicy notes of vanilla. Harmoniously balanced and velvety on the palate, with a delicate balance of tannins it is full-bodied and delicious, with the rich underlying sweetness typical of wines made with dried grapes.

      €41.00Price
      ROSALITA ROSATO SALENTOROSALITA ROSATO SALENTO
        Rosè Wine

        GRAPES

        Negroamaro 80% Malvasia nera 20%

        PLANTING DENSITY

        4.500 plants/Ha

        TRAINING SYSTEM

        Trellises plants among the provinces of Brindisi, Lecce and Taranto

        TERROIR

        Deep, medium-textured, tending to clayey

        HARVEST

        Early September

        PRODUCTIVE PROCESS

        The grapes are subjected to a short pellicular maceration and then fermented and vinified in steel tanks, thermoregulated at 15°C

        AGING PROCESS

        Steel and bottle

        ORGANOLEPTIC CHARACTERISTICS

        Pale pink and shining color. On the nose small crispy red fruits dominance, then delicate notes of rose, surrounded by iodized blows. Pleasantly fresh and savory, balanced sip, typical expression of the Negroamaro it represents. Good persistence finish FOOD PAIRING Raw shrimps and scampi; zucchini and shrimp risotto; cous cous; omelettes; white meat dishes

        SERVICE TEMPERATURES

        10/12°C

        ALCOHOLIC STRENGTH

        12% vol.

        €6.50Price
        SELVAROSSA SALICE SALENTINO...SELVAROSSA SALICE SALENTINO...
          Red Wine

          SELVAROSSA Salice Salentino Riserva DOP

          TASTING NOTES: The colour is an intense ruby with scarlet highlights ; the bouquet has enticing notes of cherry jam , dates , vanilla and liquorice. On the palate red berry fruits dominate with undertones of toasty oak; the finish is warm and spicy with well-integrated tannins. Perfect as a wine of meditation.....and of conversation ! 

           

          €19.50Price
          SELVAROSSA TERRA SALICE...SELVAROSSA TERRA SALICE...
            Red Wine

            Selvarossa TERRA Salice Salentino Riserva DOP 2011

            TASTING NOTES: The wine has an intense garnet red colour with a full bouquet of red fruits in particular ripe cherries with hints of vanilla and the special Negroamaro spiciness. On the palate it is beautifully soft with an intensity of flavour and soft tannins. Wonderfully fresh (thanks to the careful work in the cellar) it has a long and satisfying finish. Perfect as a wine of mediation… or of conversation!

            €25.00Price